Pound cake with Arla Butter unsalted

Need ideas for a quick, simple and classic family snack?
Then you should try this tasty Pound cake recipe for a snack treat – it’s yummy and delicious; so perfect for entertainment and kids lunch box.

Your family and guest will all enjoy it!



  • 1 cup of Arla unsalted butter
  • ¼ cup of vegetable
  • 3 cups of sugar
  • 6 large eggs
  • 1 cup of Arla whipping cream
  • 3 cups of sifted all-purpose flour
  • 1/3 tsp. baking powder
  • ½ tsp. lemon extract
  • 1 1/2 tsps. vanilla extract


  1. Preheat oven to 350०C
  2. Grease pan with butter and sprinkle a layer of flour into pan
  3. In a bowl, beat butter, vegetable oil, sugar and eggs for about 4 minutes with a mixer
  4. Sift the flour with baking powder
  5. Add in the whipping cream, sifted flour/baking powder mix, lemon and vanilla extracts; beat for 2 more minutes on medium speed
  6. Spoon batter into prepared pan
  7. Bake for about 1 hour and 20 minutes or until cake tester comes out clean
  8. Remove from oven, let cake cool in pan for 15 minutes, and then remove from pan
  9. Your delicious cake is ready!