Grilled sandwich
Creamy Havarti Slices

GRILLED SANDWICH

with Rosemary ham, walnuts,
figs and Arla Creamy Havarti Slices


Ingredients

Serves 1
2 slices sourdough bread
2 Arla® Creamy Havarti Slices
2 slices rosemary ham
1-2 tbsp. honey mustard
Spring greens (a handful)
¼ tsp. chopped fresh rosemary
0.5 tsp. orange zest
1-2 tbsp. chopped walnuts
1 tbsp. dried chopped figs

Grilled sandwich on a cutting board

Preparation

  • Combine the walnuts, figs, orange zest and rosemary, set aside
  • Spread honey mustard on all four sourdough slices.
  • Layer the bread with one slice of Arla® Havarti, two slices of ham, a heaping spoonful of walnut-fig mixture, greens and top with another slice of Arla® Havarti cheese
  • Place the remaining bread slices on top and grill in a panini grill until heated through and the cheese melts, about 5 minutes
  • Slice the sandwich into halves and serve warm

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100% NATURAL
INGREDIENTS

At Arla we make our cream cheese from 100% natural ingredients and with no artificial additives. We simply find it the best way to give you great taste and an easy choice.

Cream Cheese